Tuesday, November 17, 2020

Commission Pay : Is it right for me

The basic kinds of commission paid to employees include the following: 

Base Salary Plus Commission

This is the preffered choice of employees, While making a commission, the employer also provides the employee a salary. At times, it may be a specific amount weekly, or can be an hourly wage. Because sales, at times, may not always be steady, this method works best for the employee. This also serves as an advantage for the employee who is new to this type of commission pay, giving them some time to master their craft.

Usualy, commissions that are paid are large sums. This gives the employer the advantage of being able to set the base salary low, forcing the employee to focus on his performance and ability to sell. In this model, commissions are less than if the employee were working strictly on commission. 

Straight Commission

This can be a very lucrative arrangement for highly talented and motivated salespeople. Since no salary is offered, the sales person’s speed will play a large part of their commission pay. Commissions are generaly paid out in percentages. For example: If you make 10% on a $100 sale, your commission would be $10. Bigger ticket items would earn even more. Some employers may offer bonuses for perfomance.

Network Marketing

This is a combination of straight commission with business ownership. Unlike most business types, where upfront investments are usually steep, network marketing has a low entry point. One such company is Joy To Live. The entry point is just $25. For this you receive a product of your choice, a website, to show off your e-commerce and a back office, where you can track your progress. Membership is free and is yours for a lifetime. The hottest ticket item is their mult-mineral supplement, Fulvia. You can search for the .com site NewFulvia


Sunday, February 8, 2015

HOW TO RID THE WORLD OF SICKNESS : FULVIA

MINERALS
Our source of minerals should come from plants. Plants take the minerals from the ground, in rock form, and convert them into an ionic state, which our bodies can use. Our digestive system was not designed to digest rock, and therefore cannot put to use any mineral that comes straight from the ground. The best supplements are veggie caps.

CALCIUM
Calcium Carbonate, crushed rock, unfortunately, is commonly sold everywhere. Most minerals have several functions. Calcium, for example, is best known for forming new bone, but it also is the catalyst that enables the muscles to flex. Without calcium the heart would cease to pump.

MAGNESIUM
A shortage of this mineral would cause the bone structure to decay. Calcium would not be able to form new bone, if not for Magnesium. Magnesium is also responsible for allowing muscles to relax. Without magnesium in the blood, you could form a fist, but could not relax your muscles to open your hand. Magnesium is the catalyst for over 200 functions.

POTASSIUM
A delicate balance between Potassium and Sodium is crucial for every cell in the body to function properly. Each cell contains a mechanism called the Sodium Potassium Pump. This pump feeds nutrients into the cell and expels waste matter into the blood for disposal. Without this balance, of equal parts, we experience premature cellular death and put a strain on the immune system.

ZINC
Because zinc is so important across numerous functions, a deficiency of zinc can cause a host of problems. People with zinc deficiency can experience vision and hearing loss, susceptibility to infections, delayed sexual maturation (in men), stunted growth, hair loss, appetite and weight loss, dry skin, and anemia. Proper zinc intake is especially important to the development of growing children.

MANGANESE
The human body contains approximately 15 to 20 mg of manganese, which is primarily found in the bones, liver, kidney, pancreas, adrenal and pituitary glands. It helps the body form connective tissue, blood clotting factors and sex hormones. (Reference 1) It is functions as a cofactor to antioxidants and is necessary for the metabolism of carbohydrates, fat, amino acids and cholesterol. It plays a role in calcium absorption, blood sugar regulation, bone health, wound healing and proper brain and nerve function.

COPPER
Deficiency of copper show up as symptoms of  Anemia, Low White Blood Count, Irregular Collagen Formation, Bone Demineralization, Loss of Hair and Skin Pigmentation, Irregular Red Blood Cell Formation, Trouble Breathing, Damage to the Nervous System, and may even lead to a Brain Aneurysm.

SICKNESS IS A SIGN OF DEFICIENCIES
Essential minerals are necessary for optimal health. The cause of mineral deficiencies are low levels of minerals, where plants are grown, due to continuous use without replenishing the soil. It is long known, in the agricultural world, that adding fertilizer to the ground will help plants to grow, when minerals are lacking. What has not been given much attention is that the fertilizers contain little to no minerals.

ADD MINERALS FOR HEALTH
Adding minerals to your diet can both reverse illness and prevent it from even occurring. The Company, Joy To Live, provides an excellent plant based supplement called, Fulvia, with 85 ionic minerals.

RESVERATROL
A member of a group of plant compounds called polyphenols. These compounds are thought to have antioxidant properties, protecting the body against the kind of damage linked to increased risk for conditions such as cancer and heart disease.

Resveratrol is found in the skin of red grapes, but other sources include peanuts and berries. Because resveratrol is thought to have so many health benefits, it's not surprising that a number of manufacturers have tried to capitalize by selling resveratrol supplements. Most resveratrol capsules sold in the U.S. contain extracts from the Japanese and Chinese knotweed plant Polygonum cuspidatum. Other resveratrol supplements are made from red wine or red grape extracts.

Resveratrol has gained a lot of attention for its reported antiaging and disease-combating benefits. Early research, mostly done in test tubes and in animals, suggests that resveratrol might help protect the body against a number of diseases, including: Heart disease. Resveratrol helps reduce inflammation, prevents the oxidation of LDL "bad" cholesterol, and makes it more difficult for platelets to stick together and form the clots that can lead to a heart attack.

Resveratrol is thought to limit the spread of cancer cells and trigger the process of cancer cell death.

Resveratrol may protect nerve cells from damage and the buildup of plaque that can lead to Alzheimer's.

Resveratrol helps prevent insulin resistance, a condition in which the body becomes less sensitive to the effects of the blood sugar-lowering hormone, insulin. Insulin resistance is a precursor to diabetes.

Researchers believe that resveratrol activates the SIRT1 gene, a biological mechanism that seems to protect the body against the harmful effects of obesity and the diseases of aging.

The Mineral Supplement, Fulvia also contains Resveratrol.

GRAPE PUMICE
An Oligomeric Proanthocyanidin. OPC’s are a set of bioflavonoid complexes that perform as free radical scavengers in the human body. Many names refer to this set of bioflavonoids, including PCO’s (Oligomeric Procyanidolic Complexes), leuco anthocyanin, anthocyanidin and still others.

Oligomeric Proanthocyanidins are found in many plants throughout the plant kingdom with varying degrees of concentration. Most notably in pine bark, grape seed, and grape skin. However, bilberry, cranberry, black currant, green tea, black tea, and other plants also contain these flavonoids. It is the molecular complex OPC that is important – not the fact that it comes from grape seed or pine bark.

This super nutrient supports virtually every metabolic system in the body. OPC is a complex of a specific molecule, technically known as a flavan-3-ol molecule. It is extremely unique that certain plants can bond flavan-3-ol molecules to form entirely new oligomeric molecular configurations called OPC.

OPC is a natural compound present in most fruits and vegetables, and particularly in plant bark, skin, and seeds. It is not usually found in our daily diets in quantities approaching therapeutic value, and the amount present in raw food is often destroyed during cooking.

Supplementation with OPC extracted from pine bark and from grape seeds has been shown to protect against cardiovascular and other degenerative diseases and to have numerous other benefits, including: lowering LDL cholesterol levels, reducing platelet aggregation, increasing the strength and elasticity of blood vessels, helping collagen repair itself, reducing edema and inflammation, relieving functional problems associated with varicose veins, lessening the tendency toward diabetic retinopathy, and improving skin health.

The Mineral Supplement, Fulvia also contains Grape Pumice.

FULVIC ACID

One of Nature's Most Powerful Organic Electrolytes

As created by nature, organic fulvic acids are created by soil-based micro-organisms("SBO's") to make minerals and other nutrients capable of being assimilated by plants. ( The SBO's consume decayed prehistoric plant matter in humate deposits and excrete the substance known as "fulvic acid".)

The complex photosynthetic reactions - produced in all plants - produce the nutritional components needed for all the various parts of the plants. Muco-polysaccharides (a class of carbohydryates such as starches and cellulose) flow throughout the plant as nourishment and some of this is returned to the roots where the soil-based micro-organisms are re-nourished to produce additional Fulvic Acid which combines with minerals and other nutrients in the soil to continue the cycle.

Fulvic acids are a biologically active mixture of weak aliphatic and aromatic organic acids which are soluble in water and all pH conditions (acidic, neutral, and alkaline). The size of fulvic acids are smaller (and of lower molecular weight) than that of humic acids, with molecular weights which range from approximately 1,500 or less".

Fulvic acid is an organic natural electrolyte that can balance and energize biological properties
it comes into contact with. An electrolyte is a substance that is soluble in water or other appropriate medium that is capable of conducting electrical current. The power of an electrolyte has been shown in repeated tests on animal cells (giant amoebae), to be able to restore life in what researchers termed “a beautiful demonstration” and “astonishing.”

When the electrolyte potential was taken away during the testthe cell ruptured and disintegrated into the surrounding fluid causing death. Upon reintroducing electrical potential the cell reconstructed and became active and healthy. It was also determined from these same studies, that similar results could be expected of the progressive weakness among humans that results from unchecked hemorrhage, overwhelming emotional stress, uncontrolled infections, unbalanced diet, prolonged loss of sleep, and surgical shock.

These examples are all accompanied by a steady decrease in electrical potential that can eventually be reduced to zero at death. These studies show convincingly that that the physical well being of plants, animals, and humans is determined by proper electrical potential.

Fulvic acid has proven to be a powerful organic electrolyte, serving to balance cell life. If the individual cell is restored to its normal chemical balance and thereby in turn its electrical potential, we have given life where death and disintegration would normally occur within plant and animal cells. Fulvic acid has the outstanding ability to accomplish this objective in numerous ways.

Promotes Electrochemical Balance As Donor Or Receptor

Fulvic acid is available at times as an electron donor and at other times as an electron acceptor, based on the cell's requirements for balance.

One of the reactions that occurs is always an oxidation reaction in which the chemical species loses electrons as a donor. The other reaction is a reduction in which the active species gains electrons as an acceptor. A recent study of the binding of a donor molecule to fulvic acid in solution revealed direct evidence for donor-acceptor charge-transfer mechanisms.  Trace minerals in the fulvic acid electrolyte could also be beneficial in this process by serving as electrodes

One Of The Most Powerful Natural Free Radical Scavengers & Antioxidants Known.

Free radicals of fulvic acid behave as electron donors or acceptors, depending upon the need for balance in the situation.  Fulvic acid can in the same way take part in oxidation-reduction reactions with transition metals.

Complexes & Dissolves Minerals & Trace Elements 

Fulvic acid is especially active in dissolving minerals and metals when in solution with water. The metallic minerals simply dissolve into ionic form, and disappear into the fulvic structure becoming bio-chemically reactive and mobile.

The fulvic acid actually transforms these minerals and metals into elaborate fulvic acid molecular complexes that have vastly different characteristics from their previous metallic mineral form.

Fulvic acid is nature's way of “chelating” metallic minerals, turning them into readily absorbable bio-available forms. Fulvic acid also has the unique ability to weather and dissolve silica that it comes into contact with.

Enhances Nutrients 

Fulvic acid enhances the availability of nutrients and makes them more readily absorbable. It also allows minerals to regenerate and prolongs the residence time of essential nutrients. It prepares nutrients to react with cells. It allows nutrients to inter-react with one another, breaking them down into the simplest ionic forms chelated by the fulvic acid electrolyte.

Transports Nutrients 

Fulvic acid readily complexes with minerals and metals making them available to plant roots and easily absorbable through cell walls. It makes minerals such as iron, that are not usually very mobile, easily transported through plant structures.

Fulvic acids also dissolve and transport vitamins, coenzymes, auxins, hormones, and natural antibiotics that are generally found throughout the soil, making them available. These substances are effective in stimulating even more vigorous and healthy growth. These substances are produced by certain bacteria, fungi, and actinomycetes in decomposing vegetation in the soil.

It has been determined that all known vitamins can be present in healthy soil Plants manufacture many of their own vitamins, yet these from the soil further supplement the plant. Upon ingestion these nutrients are easily absorbed by animals and humans, due to the fact that they are in the perfect natural plant form as nature intends.

Fulvic acid can often transport many times its weight in dissolved minerals and elements

Catalyzes Enzyme Reactions 

Fulvic acid has close association with enzymes. It increases activity of enzymes, and especially influences respiratory catalysts. Fulvic acids increase the activity of several enzymes including alkaline phosphates, transaminase, and invertase.

Increases Assimilation 

 Fulvic acid metal organic complexes are of a low molecular weight, and because of this they are also of low molecular size, and are capable of a high degree of penetration into cells.

Fulvic acid complexes and chelates are able to readily pass through semi-permeable membranes such as cell walls. Yet it is important to note that it has also been determined that fulvic acids not only have the ability to transport nutrients through cell membranes, they also have the ability to sensitize cell membranes and various physiological the membranes and various physiological functions as well.

Stimulates Metabolism 

Fulvic acid appears to cause the genetic mechanism of plants to function at a higher level. It has been concluded that any means by which plant cells are exposed to fulvic acid can improve growth. Oxygen is absorbed more intensely in the presence of fulvic acids.

Fulvic acid aids in penetrating roots and then quickly transports to the shoots of plants. Fulvic acid relieves oxygen deficiency and increases the vital activity of cells. Fulvic acids change the pattern of the metabolism of carbohydrates, resulting in an accumulation of soluble sugars. These soluble sugars increase the pressure of osmosis inside the cell wall and enable plants to withstand wilting. Fulvic acid enhances growth and may stimulate the immune system.

Detoxifies Pollutants 

An important aspect of humic substances is related to their sorptive interaction with environmental chemicals, either before or after they reach concentrations toxic to living organisms. The toxic herbicide known as “Paraquat” is rapidly detoxified by humic substances (fulvic acids).

Fulvic acids have a special function with respect to the demise of organic compounds applied to soil as pesticides. It has been established that fulvic acid is vital in helping to form new species of metal ions, binding with organic pollutants such as pesticides and herbicides, and catalyzing the breakdown of toxic pollutants. Radioactive substances react rapidly with fulvic acid, and only a brief time is required for equilibrium to be reached. All radioactive elements are capable of reacting with fulvic acid and thus forming organo-metal complexes of different adsorptive stability and solubility.

Dissolves Silica 
Fulvic acids are especially important because of their ability to complex or chelate metal ions and interact with silica. It has been shown that these interactions may increase the concentrations of metal ions and silica found in water solutions to levels that are far in excess of their assumed dissolution ability.

Synthesizes Or Transmutates Minerals

Fulvic acid complexes have the ability to bio-react one with another, and also inter-react with cells to synthesize or transmutate new mineral compounds. The transmutation of vegetal silica and magnesium to form calcium in animal and human bones is a typical example of new synthesis of minerals

Enhances Cell Division and Elongation 


Fulvic acid stimulates and balances cells, creating optimum growth and replication conditions.

Enhances the Permeability of Cell Membranes
Fulvic acids act as specific cell sensitizing agents and enhance the permeability of the cell membrane.

Increases Metabolism Of Proteins 

Fulvic acid intensifies the metabolism of proteins, RNA, and DNA. It has been found that fulvic acid definitely increases DNA contents in cells, and also increases and enhances the rate of RNA syntheses

Catalyzes Vitamins Within The Cell 

Fulvic acid has the ability to complex vitamins into its structure, where they are presented to the cell in combination with complexed minerals. In this perfect natural condition, they are able to be catalyzed and utilized by the cell. In absence of adequate trace minerals, vitamins are unable to perform their proper function. 

Chelates All Monovalent and Divalent Elements To Which It Is Exposed 

Fulvic acid has the power to form stable water soluble complexes with monovalent, divalent, trivalent, and ployvalent metal ions. It can aid the actual movement of metal ions that are normally difficult to mobilize or transport. Fulvic acids are excellent natural chelators and cation exchangers, and are vitally important in the nutrition of cells.

Microbial Action 

We know that ancient plant life had ample fulvic acid as is evidenced by the exceedingly rich and unusual deposits that are located in various areas of the world. This fulvic acid in these deposits came from massive amounts of vegetation and its further decomposition by microbes. Fulvic acid is then a naturally occurring organic substance that comes entirely from microbial action on decomposing plants, plants themselves, or ancient deposits of plant origin. 



The Mineral Supplement, Fulvia also contains Fulvic Acid.














Thursday, February 5, 2015

CATARACTS

Yearly, 18 million people will become blind as a result of cataracts. Although cataracts is found all over the world, getting treatment for it is much more difficult in developing countries, and it affects children as well as adults. Many people are needlessly blind from cataract because they don’t know that it can be cured.

The lens is made mostly of water and protein. Cataracts develop when free radicals attack the main structural protein in the lens, alpha-crystallin, forming abnormal clumps. The clumps make the lens cloudy and impair vision. Currently, the only treatment modern medicine can provide is surgery to replace the eye lens.

According to the American Chemical Society journal Biochemistry, researches said that tissue culture experiments demonstrated that carnosine could help prevent cloudiness on eye lenses, and could also restore clarity to clouded lenses.

Years ago, I read an article that said that there is a microscopic single-celled microorganism that gets into the eye and lives on the surface of the lens. It produces a calcium shell around itself (perhaps a form of excrement) that it attaches to the lens of the eye. This creates a very gradual and in the beginning, a microscopic buildup of calcium that eventually results in a visible cloudy film over the lens.

It would make sense to periodically spray Ionic Silver into the eyes to kill the bacteria that may be producing thin layers of calcium over the lens.

It would also make sense to take Fulvia, as it is a powerful solvent of calcium and other unwanted minerals and it reaches the most extreme parts of the body after being ingested.

Note: The lens of the eye is particularly sensitive to intense heat, and exposure to high levels of microwaves can also cause cataracts.

Wednesday, January 28, 2015

DIABETES

With diabetic rates going through the roof the time to start treating oneself is right now. Prevention of diabetes could also be called a life extension treatment, so why wait till one receives the diagnosis?

CARBOHYDRATES
Foods, such as pasta, rice and bread, rapidly flood the blood with glucose Because they are high in the glycemic index, this causes the blood, in turn, to be flooded with insulin. This process can place a strain on the pancreas, if overdone, that can eventually cause the break down of the pancreas. Complex carbohydrates, A.K.A. low glycemic foods, such as vegetables, take longer to digest, and thus do not quickly affect your blood sugar level.

INSULIN
A hormone produced by beta cells in the pancreas. It regulates the metabolism of carbohydrates by promoting the absorption of glucose from the blood to the muscles and by causing it to be stored as fat, rather than used for energy. Insulin also inhibits the storage of glucose in the liver.

GLUCOSE
Carbohydrates break down in the digestive system into glucose and enter the bloodstream. Glucose is fuel for the body and Insulin is needed to move it around the bloodstream. A symptom of diabetes is a high blood sugar count. This may be due to the pancreas not making enough insulin.

TYPE I 
The body makes little to no insulin. Daily injections of insulin are needed. Failure of the pancreas to create insulin is usually two-fold. The pancreas is full of toxins, which prevents the pancreas from doing its job, or it lacks the necessary minerals required for insulin production. A pancreas that is properly detoxified will normally start producing insulin once again.

Fulvia is the most powerful natural detoxifier as well as the best source of the minerals that are necessary for healthy pancreas function. If the pancreas is damaged beyond normal repair, as long as there is still one living pancreas cell, Fulvia may help repair the DNA of that cell, giving it the perfect blueprint, with which to create a new pancreas one cell at a time. As cells divide, each new pancreas cell will then produce insulin according to its blueprint, gradually allowing the dysfunctional pancreas to then produce enough insulin so that injections will no longer be needed.

TYPE II : INSULIN RESISTANCE
This condition is when muscle, fat, and liver cells do not respond to insulin. A lack of minerals in the diet has caused the mechanism in the cells responsible for absorption of nutrients to malfunction. This is far more common and makes up most of the diabetes cases. It usually occurs in adulthood, but young people are increasingly being diagnosed with this disease.

Insulin Resistance can also be from Receptor sites of the cells being blocked with petrochemicals (Receptoblockers) from pesticides, herbicides, soaps, shampoos, household chemicals, etc.

Fulvia is the best detoxifier of the receptor sites in the cells allowing insulin to now get inside of the once blocked cells in order to convert glucose to energy. Lack of the minerals Chromium and Vanadium are required in order for insulin to do its job inside of the cell. These two minerals however must be thousands of times smaller than the cell opening, they must be negatively charged and they must be from a plant source.

Fulvia is the best source of Chromium and Vanadium that match these requirements. If the receptor sites are clean, allowing insulin into the cell and the cell has the right source of Chromium and Vanadium, you can say goodbye to Type II Diabetes.

Fulvia contains the best source of Chromium and Vanadium in their proper form to catalyze insulin inside of the cell and produce energy.

GESTATIONAL DIABETES
This is high blood glucose that develops during pregnancy in a woman who normally does not have diabetes. Women who have gestational diabetes are at high risk of Type II Diabetes and cardiovascular disease later in life. The same thing holds true for Gestational Diabetes as for Type II Diabetes, Fulvia can't be beat.

THE SALT DIET
 A new study found that low-salt diets increase insulin resistance. Underactive thyroid is another major cause of diabetes.  New studies also show that low-salt diets increase the risk of death from heart attacks and strokes and do not prevent high blood pressure. “If the goal is to prevent hypertension with lower sodium consumption, this study shows it does not work” said the lead author, Dr. Jan A. Staessen, a professor of medicine at the University of Leuven, in Belgium. Dr. Alderman said the new study is not the only one to find adverse effects of low-sodium diets. He studied people who had “high blood pressure” and found that those who ate the least salt were most likely to die. He also said “lowering salt consumption has consequences beyond blood pressure. It also, for example, increases insulin resistance (diabetes), which can increase the risk of heart disease.”

OTHER POSSIBLE SOURCES
There is also evidence that the frequency of radiation created in microwave ovens causes blood sugar to spike in susceptible individuals and may actually be the cause of one type of diabetes.

People who sleep fewer hours also seem to prefer eating foods that are higher in calories and carbohydrates, which can lead to overeating, weight gain, and obesity over time. Hormones that are released during sleep control appetite and the body’s use of energy. For example, insulin controls the rise and fall of blood sugar levels during sleep. People who don’t get enough sleep have insulin and blood sugar levels that are similar to those in people who are likely to have diabetes.

 People who are inactive are more likely to gain weight because they don’t burn up the calories that they take in from food and drinks. An inactive lifestyle also raises your risk for diabetes, heart disease, high blood pressure, colon cancer, and other health problems.

CONCLUSION
The most widely accepted idea for life extension is the free-radical theory. According to this theory, we begin to self-destruct” as we age. Our DNA becomes damaged beyond our body’s ability to repair and we eventually accumulate enough damage that can’t support life, and we die.

The main agents of this destruction are oxygen free radicals; aggressive chemical compounds in the environment as well as those created as a byproduct of your natural metabolism. Over a lifetime, this progressive damage accumulates to the point where your body’s basic biochemical processes fail.

One of the most destructive processes is protein carbonylation, in which oxygen radicals attack the carbon-hydrogen bonds in proteins. This process has been implicated as a cause for many age-related diseases, such as Parkinson’s, Alzheimer’s, chronic renal failure, adult-onset Diabetes and also Cancer.

Fulvia also eliminates free radicals, toxins and other pathogens that may be the cause of diabetes. Regular use of Fulvia can also strengthen the immune system, helping to ward off every known disease-causing organism. Diabetes can also be caused by or related to Candida in the Pancreas.


Sunday, January 11, 2015

CANCER

We do not have to die from cancer nor do we have to wait to go blind or amputate our feet because of diabetic conditions. With cancer and diabetic rates going through the roof the time to start treating oneself for both conditions is right now. 

Prevention of cancer and diabetes could also be called life extension treatments for they go hand in hand; they are really one and the same so why wait till one receives the diagnosis?

RECCUURRENCE
One of the most common problems in cancer patients who choose to undergo conventional cancer therapy is recurrence. They might think they have beaten their cancer with chemotherapy, radiation, and surgery, only to find a few years later that tumors have spread into other areas. Conventional medicine has not yet caught on to what's happening here, but the reason why this phenomenon occurs is quite simple: Conventional cancer treatments only treat the symptoms of cancer (tumors or growths) and do not actually do anything to help the patient regain a level of health necessary to keep the cancer from coming back.

A LAYMAN'S POINT OF VIEW
Cancer is a result of a simple biological-chemical reaction to a buildup of toxins and chemicals in the body and is simply the body’s attempt to prolong the victim’s life.

PETROCHEMICALS
Every cell and organ of the body is constantly being bombarded with petrochemical toxins from modern farming and manufacturing processes, not to mention the radiation and electrical frequencies being emitted from electrical wiring, appliances, cell phones, cell towers, radio, television and microwaves to name a few.

ACCUMULATION
Since the body is incapable of getting rid of all the pollutants, they begin to pool up in the weaker organs and tissues. When these accumulated toxins reach a life-threatening level, the body builds a shell around the toxins, which we have named a tumor. The toxic environment inside of the tumor is a perfect medium for the growth of Candida or yeast. Cancer is really nothing more than overgrown yeast colonies.

BAKING SODA
Oncologist, Dr. Tulio Simoncini from Italy did extensive research on Cancer and he found that simple baking soda would kill Cancer on contact. I saw videos that he produced by inserting a small camera into organs like the lungs before and after bathing cancerous tissues with a baking soda and water solution. In many cases, the cancer was totally gone in as little as three treatments. Dr. Simoncini was persecuted through the courts under pressure of the drug companies and medical association and was eventually put out of practice, although he had empirical evidence that his treatment was safe and it worked.




THE KEY TO DEFENDING OUR HEALTH
The immune system is the key to both fighting and preventing cancer. The immune system is designed to protect and defend the body from foreign intruders. It is the security system for your body. It contains several different types of cells, some of which function like "security guards" and are constantly on patrol looking for any foreign invaders. When they spot one, they take action, and eliminate the intruder. The best way to treat cancer is to stimulate the body's own resources to destroy the invading intruders, the colonies of yeast and fungus that cancer is, plus restore and revitalize human cells that are in a state of malfunction and decay. Drugs don't heal; the body heals itself when properly nurtured and strengthened through detoxification, concentrated nutritional substances and a careful confrontation with attitudes and conflicts that are undermining the immune system.

At its core, understanding immunity is simple. A strong immune system is formed by the foods we eat and the attitudes we keep. The body discriminates between what is "you" and what is "not you". The immune system includes white blood cells and the lymphoid organs, such as the thyroid or spleen. It responds to infectious attack. As long as a person is alive, it is possible to renew this system to destroy even late stage infections. We can consciously choose to engage the inherent healing powers of our bodies, minds and soul, if we truly want to.

MAGNESIUM
The first priority is to address magnesium deficiencies. When it comes to life and healing, magnesium lives up to its reputation as the miracle mineral that can save us in our time of desperate need. Called by the ancient Chinese the “beauty” mineral, much of its beauty is seen in the absolute healing power it contains. Magnesium holds the key for hundreds of crucial enzyme reactions and cellular processes. Magnesium chloride, when supplied in sufficient quantities, can jump start cell physiology in a very powerful way. Few know that magnesium chloride is an impressive infection fighter.

CIPRO SENSITIVITY 
George Eby reported in 2007 that the health of his daughter had been destroyed by the terrible side effects of a special type of antibiotic called fluoroquinolones. He said, “My daughter was stricken with this horrible affliction called Cipro sensitivity, which causes long term chronic pain, weakness and tendon weakness leading to tendon breakage and many other horrible effects; some physical and some mental. Many are afflicted with this condition, but most cases go undiagnosed. Doctors can do nothing and the only thing that seems to help is magnesium.

Some of the tendon damage is necrotic and permanent, however, there are studies with rattlesnake venom that produce necrosis on animals and simply applying magnesium chloride and zinc gluconate topically, and the necrosis vanishes. After ten days of topical application of magnesium chloride, George wrote a letter saying that his daughter was well.

There is a power and a force in magnesium chloride that cannot be equaled anywhere else in the world of medicine. There is no substitute for magnesium in human physiology; nothing comes even close to it in terms of its effect on overall cell physiology. It delivers a powerful blow against any chronic or acute disorder.

MAGNESIUM vs CANCER 
If we looked, it would probably be very difficult to find a cancer patient with anywhere near normal levels of cellular magnesium, meaning cancer probably does not exist in a physical cellular environment full of magnesium. Thus, magnesium chloride is a very important item in cancer treatment as it is in all other serious illnesses. Put in the clearest terms possible, my suggestion for any serious disease and especially cancer is to almost drown oneself in magnesium chloride applied transdermally. George Eby used approximately one ounce daily applied topically to the skin on his frail daughter. Magnesium Chloride can be added to a bath or foot bath, or mixed in water and sprayed on the skin.

THE CONNECTION BETWEEN CALCIUM AND CANCER
Experts say excessive calcium intake may be unwise in light of recent studies showing that high amounts may increase risk of prostate cancer. “There is reasonable evidence to suggest that calcium may play an important role in the development of prostate cancer,” says Dr. Carmen Rodriguez, senior epidemiologist in the epidemiology and surveillance research department of the American Cancer Society (ACS).

Rodriguez says that a 1998 Harvard School of Public Health study of 47,781 men found those consuming between 1,500 and 1,999 mg of calcium per day had about double the risk of being diagnosed with metastatic (cancer that has spread to other parts of the body) prostate cancer as those getting 500 mg per day or less. And those taking in 2,000 mg or more had over four times the risk of developing metastatic prostate cancer as those taking in less than 500 mg.

Medical wisdom tells us that magnesium is actually the key to the body's proper assimilation and use of calcium, as well as other important nutrients. If we consume too much calcium without sufficient magnesium, the excess calcium is not utilized correctly and may actually become toxic, causing painful conditions in the body.

Hypocalcemia is a prominent manifestation of magnesium deficiency in humans. (Rude et al., 1976) Even mild degrees of magnesium depletion significantly decrease the serum calcium concentration. (Fatemi et al., 1991) Calcium and magnesium are opposites in their effects on our body structure.

As a general rule, the more rigid and inflexible our body structure is, the less calcium and the more magnesium we need.

SILVER vs CANCER
Yeast colonies can neutralize your immune system, allowing damage inside of the cell at the DNA level. Ionic Silver is a broad-spectrum preventative agent. It destroys yeast and bacteria in as little as 15 seconds and kills the viruses and mold that may also cause cancer.

Those suffering from cancer should drink the Joy To Live Ionic Silver

On day one and day two, four ounces, sipping it every hour.

Drink two ounces daily for the next five days

Two tablespoons twice daily thereafter as a maintenance dose. Although it would not likely hurt anything, I recommend that you separate your Silver and Baking Soda by at one hour.

SILVER NEBULIZER
Sinus, mouth, throat, or lung cancer patients may want to inhale Ionic Silver. One ounce can be inhaled from a nebulizer 30 minutes daily. This allows the Ionic Silver to come in deep contact with the lungs, bronchioles, and sinuses. This approach should be combined with taking Ionic Silver orally.

INTRAVENOUS SILVER
There is also a very experimental method for IV usage. About 3,000 cases have used liquid silver intravenously, with no reported toxicity problems. An IV can be made utilizing 100 CCs of silver liquid at 25 parts per million. Mix with 250 CCs of D5W mixture hung in a bag and dripped for one hour, given every other day for 10 total doses.

It should be noted that saline solution “cannot” be used because the salts in saline solution inactivate the Ionic Silver. When you put Ionic Silver liquid directly in the veins it will begin killing even the most serious bacteria in 15 seconds. Noticeable improvements will occur within the first two days. It has shown to be promising against viral infections like hepatitis, cancer, against Epstein-Barr and even the AIDS virus.

HEALTHY LIVER
Milk Thistle herb, found in the joy To Live Elixer Blast, can be used to help cleanse the liver, which is an important part of fighting against any disease. A healthy Liver is Paramount in fighting Cancer. Along with Milk Thistle, there's an 85 trace Minerals, Fulvic Acid, Grape Pumice and Resveratrol complex, as found in the Joy To Live Fulvia, that can aid in Liver detoxification and cleansing of the blood.

INACTIVITY INCREASES CANCER RISK
People who are inactive are more likely to gain weight because they don’t burn up the calories that they take in from food and drinks. An inactive lifestyle also raises your risk for cancer, diabetes, heart disease, high blood pressure, and other health problems.

IODINE vs CANCER
Areas with known iodine (iodide) deficiency have the highest rates of breast and prostate cancer and conversely, breast and prostate cancers rates are low in areas with high iodine in the soil. And in order for researchers to give laboratory animals breast cancer, the animals must first be put into an iodine deficient state. This would suggest making sure you have sufficient iodine in your diet. Sea vegetables like kelp and dulse are rich in iodine.

THE CANCER CONNECTION TO EMF RADIATION 
Illnesses linked to electromagnetic radiation exposure include many cancers, neurological conditions, ADD, sleep disorders, depression, autism, behavioral problem, cognitive problems, cardiovascular irregularities, hormone disruption, immune system disorders, metabolism changes, stress, fertility impairment, increased blood brain barrier permeability, mineral disruption, DNA damage and much, much more.

Studies show A 60 percent greater chance of acoustic neuromas, a tumor affecting the nerve that controls hearing, among people who had used cell phones for six years or more and a higher rate of brain cancer deaths among handheld mobile phone users than among car phone users. Australia has seen an increase in pediatric brain cancers of 21 percent in just one decade. This is consistent with studies showing a 40 percent brain tumor increase across the board in Europe and the U.K. over the last 20 years. Brain cancer has now surpassed leukemia as the number one cancer killer in children.

INFECTIOUS AGENTS CAUSE CANCER
It has been shown that infectious agents are associated with causing solid tumors (Kaposi’s sarcoma), blood-based cancers (Leukemia) and other forms of cancers such as cervical cancer, which is caused by the Human Papilloma Virus. (Townsend Letters for Doctors, May 2006). As you can see, bacteria, viruses, mold and other infectious agents have been reported to cause cancers. Taken daily, Ionic Silver can prevent cellular bacteria, viruses, and mold so that the single-cell abnormalities never go beyond a single cell.

MODERN MEDICAL TREATMENTS
Doctors often prescribe chemotherapy or radiation that can cause immune suppression. This suppression of normal immune function allows for multiple pathogens to seed or spread. In this situation Ionic Silver may have the potential to play a dual role: either destroy the infectious agent that causes the cancer and/or destroy the pathogenic load arising from the immuno-compromised patients. (Townsend Letters for Doctors, May 2006)

CANCER ASSOCIATED INFECTIONS
Doctor Rentz (Am Acad Environmental Medicine, 2003) reports that the following cancer-associated infections are susceptible to Ionic Silver treatment: HIV (Bull Cancer, 2006), Kaposi’s sarcoma (Eur. Neurology, 2002), Epstein Barr Virus (J. Biol Regul Homeost Agents, 2005), Respiratory syncytial virus (Pediatrics, 2005), Influenza, Parainfluenza, Fungemia (J Support Oncology, 2005), Rotavirus (Bone Marrow Transplant, 2005), Cytomegalovirus (Cancer, 25), and streptococcus pneumoniae (Medicine, 2005).

NASA REPORTS 
According to a NASA Technical report done at the University of Wisconsin, silver solution can be skillfully administered and due to its picoscaler diffusion capabilities will impregnate all collective atoms within each tumor cell or pathogenic cell with silver ions. (Final technical report, University of Wisconsin, and NASA CR-114978, code 3, cat 04) This saturation potential supercharges silver’s ability to displace the potassium-dependent glucose transport mechanism, which is the exclusive means by which cancerous cells feed themselves, thereby selectively starving cancer cells without harming normal cells. (Townsend Letter for Doctors, May 2006)

 PUBLISHED CANCER REPORTS:

“We studied malignant fibrosarcoma cells (cancerous fibroblasts) and found that electrically injected silver suspended their runaway mitosis.” (Becker, 1995).

“Women with breast cancer (confirmed by biopsies), each received a single dose of silver solution at a concentration of 10 ppm. We retested the subjects at day nineteen, resulting in 100% normal tissue”. (Antelman, MS. 2000)

(Note: In this study they used liquid silver at 10 ppm concentration. Joy To Live Ionic Silver is 2.5 times as potent - 25 ppm.)

Joy To Live 
Affinity and Elixer Blast can help reduce the risk of tumors and cancers, and when combined with Fulvia, will always do their job more efficiently. Fulvia also eliminates free radicals, toxins and other pathogens that may be the cause of tumors. Regular use of Fulvia can also strengthen the immune system, helping to ward off every known disease-causing organism.

NEGATIVE INFLUENCE
Negativity is a major cause of tumors and cancer. Make a list of all the negative things in your life, including television, radio, newspapers and negative people. Begin to eliminate all negativity from your life. Tell negative friends and family that you are going through a special therapy and won’t be able to contact them for some time. You should also eliminate as much stress as you possibly can.

CANDIDA
Candida may be the underlying symptom of every disease. Dr. Tulio Simoncini says that all Cancers are overgrown colonies of Candida.

Saturday, January 3, 2015

FULVIC ACID

Benefits of Fulvic Acid 

Some scientists have recently been studying fulvic acid, and have come up some amazing facts. They tell us that fulvic acid is:

One of the finest natural electrolytes known to man.

It helps with human enzyme production, hormone structures, and is necessary for the utilization of vitamins. 

It has been found to be essential to living cells in carrying on metabolic process. 


It maintains the ideal environment for dissolved mineral complexes, elements, and cells to bio-react electrically with one another causing electron transfer, catalytic reactions, and transmutations into new minerals. 


It is also one of the most powerful natural antioxidants and free radical scavengers known. 


It has the unique ability to react with both negatively and positively charged unpaired electrons and render free radicals harmless. 


It can either alter them into new useable compounds or eliminate them as waste. 


Fulvic acid can similarly scavenge heavy metals and detoxify pollutants. 


Fulvic acid helps to correct cell imbalances. 




One of Nature's Most Powerful Organic Electrolytes

As created by nature, organic fulvic acids are created by soil-based micro-organisms ("SBO's") to make minerals and other nutrients capable of being assimilated by plants. ( The SBO's consume decayed prehistoric plant matter in humate deposits and excrete the substance known as "fulvic acid".)

The complex photosynthetic reactions - produced in all plants - produce the nutritional components needed for all the various parts of the plants. Muco-polysaccharides (a class of carbohydryates such as starches and cellulose) flow throughout the plant as nourishment and some of this is returned to the roots where the soil-based micro-organisms are re-nourished to produce additional Fulvic Acid which combines with minerals and other nutrients in the soil to continue the cycle.

Fulvic acids are a biologically active mixture of weak aliphatic and aromatic organic acids which are soluble in water and all pH conditions (acidic, neutral, and alkaline). The size of fulvic acids are smaller (and of lower molecular weight) than that of humic acids, with molecular weights which range from approximately 1,500 or less".

Fulvic acid is an organic natural electrolyte that can balance and energize biological properties
it comes into contact with. An electrolyte is a substance that is soluble in water or other appropriate medium that is capable of conducting electrical current. The power of an electrolyte has been shown in repeated tests on animal cells (giant amoebae), to be able to restore life in what researchers termed “a beautiful demonstration” and “astonishing.”

When the electrolyte potential was taken away during the test, the cell ruptured and disintegrated into the surrounding fluid causing death. Upon reintroducing electrical potential the cell reconstructed and became active and healthy. It was also determined from these same studies, that similar results could be expected of the progressive weakness among humans that results from unchecked hemorrhage, overwhelming emotional stress, uncontrolled infections, unbalanced diet, prolonged loss of sleep, and surgical shock.

These examples are all accompanied by a steady decrease in electrical potential that can eventually be reduced to zero at death. These studies show convincingly that that the physical well being of plants, animals, and humans is determined by proper electrical potential.

Fulvic acid has proven to be a powerful organic electrolyte, serving to balance cell life. If the individual cell is restored to its normal chemical balance and thereby in turn its electrical potential, we have given life where death and disintegration would normally occur within plant and animal cells. Fulvic acid has the outstanding ability to accomplish this objective in numerous ways.

Promotes Electrochemical Balance As Donor Or Receptor

Fulvic acid is available at times as an electron donor and at other times as an electron acceptor, based on the cell's requirements for balance.

One of the reactions that occurs is always an oxidation reaction in which the chemical species loses electrons as a donor. The other reaction is a reduction in which the active species gains electrons as an acceptor. A recent study of the binding of a donor molecule to fulvic acid in solution revealed direct evidence for donor-acceptor charge-transfer mechanisms.  Trace minerals in the fulvic acid electrolyte could also be beneficial in this process by serving as electrodes

One Of The Most Powerful Natural Free Radical Scavengers & Antioxidants Known.

Free radicals of fulvic acid behave as electron donors or acceptors, depending upon the need for balance in the situation.  Fulvic acid can in the same way take part in oxidation-reduction reactions with transition metals.

Complexes & Dissolves Minerals & Trace Elements 

Fulvic acid is especially active in dissolving minerals and metals when in solution with water. The metallic minerals simply dissolve into ionic form, and disappear into the fulvic structure becoming bio-chemically reactive and mobile.

The fulvic acid actually transforms these minerals and metals into elaborate fulvic acid molecular complexes that have vastly different characteristics from their previous metallic mineral form.

Fulvic acid is nature's way of “chelating” metallic minerals, turning them into readily absorbable bio-available forms. Fulvic acid also has the unique ability to weather and dissolve silica that it comes into contact with.

Enhances Nutrients 

Fulvic acid enhances the availability of nutrients and makes them more readily absorbable. It also allows minerals to regenerate and prolongs the residence time of essential nutrients. It prepares nutrients to react with cells. It allows nutrients to inter-react with one another, breaking them down into the simplest ionic forms chelated by the fulvic acid electrolyte.

Transports Nutrients 

Fulvic acid readily complexes with minerals and metals making them available to plant roots and easily absorbable through cell walls. It makes minerals such as iron, that are not usually very mobile, easily transported through plant structures.

Fulvic acids also dissolve and transport vitamins, coenzymes, auxins, hormones, and natural antibiotics that are generally found throughout the soil, making them available. These substances are effective in stimulating even more vigorous and healthy growth. These substances are produced by certain bacteria, fungi, and actinomycetes in decomposing vegetation in the soil.

It has been determined that all known vitamins can be present in healthy soil Plants manufacture many of their own vitamins, yet these from the soil further supplement the plant. Upon ingestion these nutrients are easily absorbed by animals and humans, due to the fact that they are in the perfect natural plant form as nature intends.

Fulvic acid can often transport many times its weight in dissolved minerals and elements

Catalyzes Enzyme Reactions 

Fulvic acid has close association with enzymes. It increases activity of enzymes, and especially influences respiratory catalysts. Fulvic acids increase the activity of several enzymes including alkaline phosphates, transaminase, and invertase.

Increases Assimilation 

 Fulvic acid metal organic complexes are of a low molecular weight, and because of this they are also of low molecular size, and are capable of a high degree of penetration into cells.

Fulvic acid complexes and chelates are able to readily pass through semi-permeable membranes such as cell walls. Yet it is important to note that it has also been determined that fulvic acids not only have the ability to transport nutrients through cell membranes, they also have the ability to sensitize cell membranes and various physiological the membranes and various physiological functions as well.

Stimulates Metabolism 

Fulvic acid appears to cause the genetic mechanism of plants to function at a higher level. It has been concluded that any means by which plant cells are exposed to fulvic acid can improve growth. Oxygen is absorbed more intensely in the presence of fulvic acids.

Fulvic acid aids in penetrating roots and then quickly transports to the shoots of plants. Fulvic acid relieves oxygen deficiency and increases the vital activity of cells. Fulvic acids change the pattern of the metabolism of carbohydrates, resulting in an accumulation of soluble sugars. These soluble sugars increase the pressure of osmosis inside the cell wall and enable plants to withstand wilting. Fulvic acid enhances growth and may stimulate the immune system.

Detoxifies Pollutants 

An important aspect of humic substances is related to their sorptive interaction with environmental chemicals, either before or after they reach concentrations toxic to living organisms. The toxic herbicide known as “Paraquat” is rapidly detoxified by humic substances (fulvic acids).

Fulvic acids have a special function with respect to the demise of organic compounds applied to soil as pesticides. It has been established that fulvic acid is vital in helping to form new species of metal ions, binding with organic pollutants such as pesticides and herbicides, and catalyzing the breakdown of toxic pollutants. Radioactive substances react rapidly with fulvic acid, and only a brief time is required for equilibrium to be reached. All radioactive elements are capable of reacting with fulvic acid and thus forming organo-metal complexes of different adsorptive stability and solubility.

Dissolves Silica 

Fulvic acids are especially important because of their ability to complex or chelate metal ions and interact with silica. It has been shown that these interactions may increase the concentrations of metal ions and silica found in water solutions to levels that are far in excess of their assumed dissolution ability.

Synthesizes Or Transmutates Minerals

Fulvic acid complexes have the ability to bio-react one with another, and also inter-react with cells to synthesize or transmutate new mineral compounds. The transmutation of vegetal silica and magnesium to form calcium in animal and human bones is a typical example of new synthesis of minerals

Enhances Cell Division and Elongation 

Fulvic acid stimulates and balances cells, creating optimum growth and replication conditions.

Enhances the Permeability of Cell Membranes

Fulvic acids act as specific cell sensitizing agents and enhance the permeability of the cell membrane.

Increases Metabolism Of Proteins 

Fulvic acid intensifies the metabolism of proteins, RNA, and DNA. It has been found that fulvic acid definitely increases DNA contents in cells, and also increases and enhances the rate of RNA syntheses

Catalyzes Vitamins Within The Cell 

Fulvic acid has the ability to complex vitamins into its structure, where they are presented to the cell in combination with complexed minerals. In this perfect natural condition, they are able to be catalyzed and utilized by the cell. In absence of adequate trace minerals, vitamins are unable to perform their proper function.

Chelates All Monovalent and Divalent Elements To Which It Is Exposed 

Fulvic acid has the power to form stable water soluble complexes with monovalent, divalent, trivalent, and ployvalent metal ions. It can aid the actual movement of metal ions that are normally difficult to mobilize or transport. Fulvic acids are excellent natural chelators and cation exchangers, and are vitally important in the nutrition of cells.

Microbial Action 

We know that ancient plant life had ample fulvic acid as is evidenced by the exceedingly rich and unusual deposits that are located in various areas of the world. This fulvic acid in these deposits came from massive amounts of vegetation and its further decomposition by microbes. Fulvic acid is then a naturally occurring organic substance that comes entirely from microbial action on decomposing plants, plants themselves, or ancient deposits of plant origin.









BLADDER INFECTIONS

Urine remains in the bladder for about six hours before it is drained. If bacteria get into the bladder, they will duplicate every 20 minutes. A bladder infection can quickly become very serious. The infection will degrade the lining of the bladder and possibly travel up the tubes from the bladder to the kidneys, causing a kidney infection. To treat a bladder infection, two tablespoons of Ionic Silver should be taken hourly for the first two days. For the next two weeks, take two tablespoons twice daily. You should expect to destroy the bladder infection within the first 12 to 24 hours. Ionic Silver liquid can be taken with cranberry juice or juniper berries.